Lunch Menu

Appetizers

FRENCH ONION SOUP | 8.5
classic gratinèe with melted provolone
BUCCI’S SIGNATURE GARLIC TOAST | 12.

baked Italian bread toasted with fresh garlic butter, melted provolone

CRISPY CALAMARI | 17.

lightly floured and served crispy with marinara and
sweet chili dipping sauces

ARANCINI | 14.

crispy risotto balls with roasted tomato, fresh mozzarella, spicy arrabbiata sauce

STUFFED HOT PEPPERS | 17.

oven roasted banana peppers stuffed with italian sausage, bucci’s tomato sauce

LOUIE’S MEATBALLS | 13.

tomato sauce and garlic crostini

GARLIC SHRIMP BELLA | 16.

gulf shrimp with tomatoes and scallions in a garlic-sherry wine sauce over angel hair pasta

TOMATO BRUCHETTA | 14.

tomatoes, fresh mozzarella, basil, evoo, balsamic glaze,
crisp crostini

Salads

SPINACH & GOAT CHEESE | 17.

fried goat cheese and flat leaf spinach, bacon, sweet onion & basil vinaigrette

BUCCI CHOP | 18.
mixed greens, grilled chicken, applewood bacon, provolone, olives, eggs and tomatoes
STRAWBERRY | 15.
mixed greens, candied pecans, strawberries, mandarin oranges, dried cranberries, goat cheese, sweet & sour celery seed dressing
TUSCAN | 15.
mixed greens, roasted red peppers, feta cheese, kalamata olives, artichoke hearts, and grape tomatoes, Italian dressing
CAESAR | 13.
romaine lettuce, garlic croutons, house made dressing
SWEET & SPICY CHICKEN | 18.
chicken tossed in sweet & spicy glaze, mixed greens, celery, tomato, colby-jack with bleu cheese dressing
ANTIPASTO | 18.

mixed greens, genoa salami, pepperoni, capicola, chick peas, provolone, red onion, tomato, and Mediterranean olives. Italian dressing

add meatball +5. | grilled chicken +6. | salmon +9.

Sandwiches + Subs

add fries | soup | salad +3.

GRILLED CHICKEN CAPRESE | 15.

grilled chicken, fresh mozzarella, plum tomatoes, pesto and balsamic on a ciabatta sub

KNIFE AND FORK MEATBALL SUB | 18.

baked with tomato sauce and provolone cheese

TURKEY MELT | 15.

sliced roasted turkey, applewood-smoked bacon, sun-dried tomato aioli, and swiss cheese on grilled sourdough

RIVERBOAT | 16.
genoa salami, capicola, pepperoni, provolone, banana peppers, red onion, tomato, and lettuce on an
artisan hogie roll
CHICKEN SALAD WRAP | 15.
housemade chicken salad, pimento cheese, romaine lettuce, and tomato in a whole-grain wrap
SALMON BURGER | 15.
housemade burger with pickled red onion, lettuce, and tomato on a toasted brioche bun, served with remoulade sauce
BUCCI BURGER | 15.

ground angus, brioche roll, sliced tomato, lettuce, red onion and pickle

add cheese +1. | bacon +2. | mushrooms +1.
onions +1. | fried egg +1.

Entrees

served with house salad

RAVIOLI | 17.

cheese, meat or a combination, in tomato sauce

BAKED COD MILANESE | 19.

baked with toasted bread crumbs, parmesan risotto, seasonal vegetable

PAPPARDELLE ALLA VODKA | 19.

wide pasta ribbons with vodka infused blush sauce

ROSANNE’S CAVATELLI | 19.

Iron Chef famous pasta dumplings in tomato sauce

SPAGHETTI | 18.

meatballs, Italian sausage or meat sauce

CHICKEN MARSALA | 19.
Sautèed breast of chicken with mushrooms, in Marsala wine sauce served over angel hair pasta
FILET OF SALMON | 22.

served with parmesan risotto and seasonal vegetable
choice of blackened | balsamic glazed | oven seared

CHICKEN PICCATA | 18.

sautèed breast of chicken with white wine lemon butter andscallions served over angel hair pasta

LEGENDARY PARMESAN

Classic Italian dish with tomato sauce and melted provolone served with side of pasta

veal 22. | chicken 19. | eggplant 18.

Pan Pizza

small 13. | large 16.

ADDITIONAL TOPPINGS

+2. to small | + 3. to large
italian sausage • pepperoni • mushrooms • fresh tomatoes • banana peppers • black olives • ground beef • fresh spinach • roasted garlic •
bell peppers • onions • anchovies •
roasted red peppers

CHEESEBURGER

ground beef, special sauce, lettuce,
cheese, pickles, onions
small 17. | large 23.

CARNE

pepperoni, capicola, salami, sausage,
mozzarella, basil with red sauce
small 18. | large 24.

DELUXE

pepperoni, sausage, mushrooms,
sweet peppers, onions
small 17. | large 23.

WHITE CAPRESE

fresh tomato, mozzarella,
fresh basil
small 13. | large 16.

MARGHERITA

mozzarella, fresh tomato basil sauce,
parmesan cheese, extra virgin olive oil
small 13. | large 16.

HOT PEPPER

whole banana peppers stuffed
with sausage
small 17. | large 23.